Koroneiki Extra Virgin Olive Oil - Mild Intensity
Slightly sweet with a faint banana nose, this delicate Koroneiki has a creamy almond center and fleeting pepper.
*Biophenols: 178.5 ppm FFA: 0.28
Oleic Acid: 78.1 Peroxide: 3.5
DAGs: 95.8 *PPP: <0.2
Squalene: 5,942.50 A-Tocopherols: 237.7
Organoleptic Taste Panel Assessment
Fruitiness: 5.0 Bitterness: 2.0. Pungency: 2.0
Country of Origin: Australia
Crush Date: May 2024
